{"id":19171,"date":"2026-10-15T19:19:23","date_gmt":"2026-10-15T16:19:23","guid":{"rendered":"https:\/\/skanumynuakademija.lt\/?p=19171"},"modified":"2026-10-15T19:19:24","modified_gmt":"2026-10-15T16:19:24","slug":"traskus-vistienos-kasneliai","status":"publish","type":"post","link":"https:\/\/skanumynuakademija.lt\/en\/traskus-vistienos-kasneliai\/","title":{"rendered":"\u201eTra\u0161k\u016bs vi\u0161tienos k\u0105sneliai\u201c"},"content":{"rendered":"<p class=\"wp-block-paragraph\"><strong>Paruo\u0161imo laikas:<\/strong> 15 min.<br><strong>Gaminimo laikas:<\/strong> 20 min.<br><strong>Bendras laikas:<\/strong> 35 min.<br><strong>Porcijos:<\/strong> 4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tra\u0161k\u016bs i\u0161or\u0117je, sultingi viduje \u2013 \u0161ie vi\u0161tienos k\u0105sneliai puikiai tiks tiek \u0161eimos vakarienei, tiek u\u017ekand\u017ei\u0173 stalui. Patiekite su m\u0117gstamu pada\u017eu ir m\u0117gaukit\u0117s!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredientai<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>500 g vi\u0161tienos kr\u016btin\u0117l\u0117s <\/li>\n\n\n\n<li>2 kiau\u0161iniai <\/li>\n\n\n\n<li>100 g kvietini\u0173 milt\u0173 <\/li>\n\n\n\n<li>150 g d\u017ei\u016bv\u0117s\u0117li\u0173 <\/li>\n\n\n\n<li>1 arbatinis \u0161auk\u0161telis sald\u017eiosios paprikos <\/li>\n\n\n\n<li>\u00bd arbatinio \u0161auk\u0161telio \u010desnako milteli\u0173 <\/li>\n\n\n\n<li>Druska ir pipirai pagal skon\u012f <\/li>\n\n\n\n<li>Aliejus kepimui<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Gaminimo eiga<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Vi\u0161tienos kr\u016btin\u0117l\u0119 supjaustykite nedideliais, vienodo dyd\u017eio gabal\u0117liais.<\/li>\n\n\n\n<li>Viename duben\u0117lyje i\u0161plakite kiau\u0161inius. \u012e kit\u0105 suberkite miltus, o tre\u010diame sumai\u0161ykite d\u017ei\u016bv\u0117s\u0117lius su paprika, \u010desnako milteliais, druska ir pipirais.<\/li>\n\n\n\n<li>Kiekvien\u0105 vi\u0161tienos gabal\u0117l\u012f pirmiausia apvoliokite miltuose, tada kiau\u0161ini\u0173 plakinyje ir galiausiai d\u017ei\u016bv\u0117s\u0117li\u0173 mi\u0161inyje.<\/li>\n\n\n\n<li>Keptuv\u0117je \u012fkaitinkite aliej\u0173 ir kepkite vi\u0161tienos gabal\u0117lius ant vidutin\u0117s kaitros, kol jie taps auksin\u0117s spalvos ir tra\u0161k\u016bs. \u012esitikinkite, kad storiausio gabal\u0117lio vidin\u0117 temperat\u016bra pasiek\u0117 bent 74 \u00b0C.<\/li>\n\n\n\n<li>I\u0161keptus k\u0105snelius sud\u0117kite ant popierinio rank\u0161luos\u010dio, kad susigert\u0173 aliejaus perteklius.<\/li>\n\n\n\n<li>Patiekite \u0161iltus su m\u0117gstamu pada\u017eu ir \u0161vie\u017eiomis dar\u017eov\u0117mis.<\/li>\n<\/ol>","protected":false},"excerpt":{"rendered":"<p>Paruo\u0161imo laikas: 15 min.Gaminimo laikas: 20 min.Bendras laikas: 35 min.Porcijos: 4 Tra\u0161k\u016bs i\u0161or\u0117je, sultingi viduje \u2013 \u0161ie vi\u0161tienos k\u0105sneliai puikiai tiks tiek \u0161eimos vakarienei, tiek u\u017ekand\u017ei\u0173 stalui. Patiekite su m\u0117gstamu pada\u017eu ir m\u0117gaukit\u0117s! Ingredientai Gaminimo eiga<\/p>","protected":false},"author":1,"featured_media":19173,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[131],"tags":[],"class_list":["post-19171","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-klubo-receptai"],"_links":{"self":[{"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/posts\/19171","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/comments?post=19171"}],"version-history":[{"count":2,"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/posts\/19171\/revisions"}],"predecessor-version":[{"id":19174,"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/posts\/19171\/revisions\/19174"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/media\/19173"}],"wp:attachment":[{"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/media?parent=19171"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/categories?post=19171"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/skanumynuakademija.lt\/en\/wp-json\/wp\/v2\/tags?post=19171"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}